Hodgepodge of Cool | Mindless Fun

We continue our weekly tribute to all the random, eclectic awesome stuff out there. Welcome to Part 2 of the Hodgepodge of Cool issue: Mindless Fun, or what blue balls and Stephen King have in common.

You know those times when your brain just gives you the cold shoulder and refuses to cooperate in any sort of efficiency-oriented task? Those are the times when you need a good, solid time-waster — something so utterly pointless but oh-so-indulgent to do until that mind of yours comes back home. And we’ve got you covered with the best 5 things to mindlessly savor — stuff to shrug and giggle at, to unleash your frustrations on, or just stare blankly and blissfully at.

THINGS YOUNGER THAN MCCAIN

Political catfights, with their ugly jabs and relentless undercutting, can get dangerously close to Jerry Springer territory. Normally, “good-natured fun” is the last thing that springs to mind in trying to describe them. But one Obama fan brings us a gem that injects a dose of playful, tongue-in-cheek humor into political campaigning — while still making its point.

Things Younger Than McCain is just that: a list of everyday objects and cultural items who came to be after Republican presidential candidate John McCain did. Part This Land, part Stuff White People Like, blatantly ageist as it may be, the concept is brilliantly amusing.

From the slinky to the chocolate chip cookie to the Golden Gate Bridge, you may actually nab a handy cultural lesson or two while relieving your brain of the stifling, boring, overcomplicated political climate currently melting our mental ice caps.

BIG BAG OF CRABS

Every once in a while, something so head- scratchingly absurd comes around we just can’t help but grin and embrace it.

Which is why we dig Big Bag of Crabs — a nondescript loop of imbecile animation scored to ridiculously campy music that’s somehow the most cheek-burstingly hilarious thing we’ve seen in a long, long while.

It comes from mysterious getup Skammich, which seems to exist for the sole purpose of making people explode into fart-like laughter.

These guys don’t stop at craps — there’s also lalala (if you ever thought mascots were hilarious just by virtue of their existence, you’re gonna need a diaper for this one), spinning leek (we like to think of it as vengeance against all those anime-heads who take it all too seriously), and pirate, which we think pretty accurately reflects the intellectual sensibility of the current copyright legislation.

VIRTUAL BUBBLEWRAP

Sometimes, there’s nothing more mind-soothing than unleashing all your chest-stuffing frustrations on some unsuspecting office supplies. Like the age-old practice of cubicle grievance exorcism: bubblewrap popping.

Well, you can now do it from the privacy of your computer screen — thanks to virtual bubblewrap. It’s perfect for anything from the 3 o’clock slump to those times The Boss is being a more-than-usual jerk. So go ahead, pop your flustered heart out without worrying about the expressive sighs and massive eye-rolling of irked office mates.

…although, we must admit, half the fun of the real-world version is in the irk factor. Mwahahahaha. (Haaa. (Ha.))

BLUE BALL MACHINE

Few mindless fun gems are so supreme that they require nothing more than staring blankly at to get the job done. The job, of course, being getting you into that blissful state of hypnotic mental purging. And nothing purges the overwhelmed mind better than little blue balls.

Yep, you may remember the Blue Ball Machine we’ve grown to know and love — a gigantic pinball factory full of tiny little men pushing, packing, moving along and inspecting tiny little blue balls. For no apparent reason. Endlessly. To the mind-drilling yet somehow soothing score of circus music.

Best part: the little guy who gets repeatedly decapitated only to have his head replaced by a blue ball. Oh joy.

ZOOMQUILT II

A great time-waster knows not issues of datedness — which means it’s great every time, even if it’s another blast from the Brain Pickings past. And if the mindlessness comes with a touch of serious art, then it’s all the better.

We’re talking about Zoomquilt II, the collaborative art project that unleashes on you an endless mashup of various artists’ work, all Flash-woven together into a seamless and never-ending loop of interlocking illustrations.

It’s like your favorite Disney characters took psychedelic drugs and decided to have a tea party in Stephen King’s living room, reading Alice in Wonderland out loud to each other. And they’re about to pour your mind a cup.

Here’s to living vicariously through the eeriness of others.

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Incredible Edibles

What Skoda has to do with Chinese monkeys and Salvador Dalí.

Apart from air, there’s hardly anything more integral to our existence than food. Which makes it easy to overlook as utilitarian fuel for ordinary life. But there’s a whole crazy world of extraordinary food-related coolness out there, and we’ve gone and digested it all for you: Here are our top 5 picks for goodies that satisfy both stomach and brain.

EDIBLE.

Rarely would a company have trouble doing business under any other name. But sometimes the need to convey the nature of your product with utter conviction has such a sense of urgency that it has to start as early as possible: at the name.

This seems to be the case for Edible. — an uber-gourmet virtual shop that caters to the most gastronomically adventurous of us. A delicacy heaven for the foodiest of foodies and a Fear-Factoresque hell for the mere mortals, the online store offers unusual edibles from around the world, all falling outside the realm of ordinary, everyday food and all likely to elicit anything from a raised eyebrow to an uncontrollable gag reflex.

Edible. (whose name actually includes the period that follows it, as in “Trust us, this is edible, period.”) includes an array of foods rarely seen in the Western world but regarded for centuries as delicacies in more exotic cultures.

Chocoholic? They’ve got you covered — with chocolate- covered giant ants from Colombia. Party animal? Scorpion vodka is your thing. Snack junkie? Salted and read-to-eat mopani worms from Africa are calling your name. An all-natural, organic-only eco-nut? It doesn’t get better than monkey-picked tea from China.

And if you feel your confidence in the whole thing begin to shake at any given moment, remind yourself they’ve got that all-convincing period.

EUGENE & LOUISE BAKERY

Oh, the ways in which food can seem inedible. Just like you may have reservations about eating stuff that looks gross, you could have just as hard a time eating something that looks so perfect it might as well belong in a museum.

That’s exactly how we feel about the edibles of Eugene and Louise Bakery. Their cute-as-a-button marzipan treats look like the adorable lovechild of LEGO figurines and those trendy anime-inspired vinyl toys.

The sweet enterprise is the brainchild of three Belgian friends: Glenn D’Hondt and Sylvia Meert (a.k.a. Eugene and Louise) and Tinne Mermans. From the too-sweet-to-eat marzipan treats, to the in-your-face,-Charlie chocolate factory, to their fairytale-like journal, the entire thing tickles our inner child and takes us back to those precious Hansel-and-Gretelesque times when food was full of magic and fun.

LES DINERS DE GALA

There’s long been an intersection between food and art — heck, most chefs would be offended if regarded as anything less than artists. But when one of history’s greatest surrealists lays his art on food, it’s something else entirely.

Melting clocks and table-dripping eggs notwithstanding, Salvador Dali actually illustrated the complex relationship between art and food — literally. In between redefining modern art and stirring up political controversy, the mustached Spaniard wrote and illustrated Les Diners de Gala — a spectacular cookbook that features 136 recipes across 12 categories of supreme European deliciousness, stunningly illustrated and bound with color-illustrated cloth boards in a dustjacket embossed with gold foil.

To our utter befuddlement, the book is now out of print. But you can get your art-hungry hands on a copy for a few hundred bucks and serve a piece of art history at your next dinner party.

>>> via GOOD Magazine

POLYFACE FARMS

The real art of food starts at the production level. We’re not talking about your basic eat-organic, buy-local, humane-farming credo. We’re talking about the deeper, incredibly complex agricultural ecosystem that feeds our food supply.

And no one understands, or utilizes, that ecosystem better than Polyface Farms — a revolutionary Virginia-based farm that works with the ecological, economical and emotional aspects of agriculture, truly brightening our relationship to nature. Founder Joel Salatin says the farm is “in the redemption business: healing the land, healing the food, healing the economy, and healing the culture.”

Polyface has six different species of animals growing in an elaborate symbiotic ecosystem of sustainable agriculture, or permaculture. They’re all engaged in a fascinating bio-ecological dance where they keep each other free of parasites and the manure of one species makes for the grub of another. (Oh man up, this is world-changing stuff here, save the “poop” giggles for 30 Rock.)

Here’s one in-action example: a heard of cows spends a full day grazing a grass area clean. Salatin waits 3 days, then takes the “eggmobile” — a dingy cart full of 350 chickens — onto the grazed land. The hens then cluck their way straight to the cow manure and start digging for their favorite food: maggots. These are the larvae of flies, which would’ve hatched on the 4th day, creating a huge fly problem. (Salatin has waited until they’re as juicy and nutritious as possible to give the chickens maximum protein.)

Meanwhile, the hens are not only spreading the cow manure onto the field, but also contributing their own highly nitrogenous kind. The result? The entire cycle has both the cows and the chickens all happy and full, but it’s also fed the grass: thanks to the brilliant fertilization mechanism, it starts growing madly — 4 weeks later, the entire cycle can repeat itself.

And the only man-made equipment involved in the whole process is the fence surrounding the grass area.

To truly appreciate the incredible importance of such permaculture, check out food ecologist Michael Pollan’s brilliant TED talk and read his eye-opening book, The Omnivore’s Dilemma. Now that’s food for thought.

SKODA FABIA CAKE

Sure, food is a serious thing these days. But that doesn’t mean we can’t have some fun with it. And it’s all the more indulgent when it’s scored to one of the most classically elating and playful songs of all time.

Plus, the word “schnitzel” just makes anything exponentially more fun.

Courtesy of Fallon, London. Yum.

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The Nonjudgmental Issue

3/4 inches of Al Gore, street-walking Mona Lisas, avuncular metrosexuals, off-handed soap, vegan vixens, viral drunken slurs, how Facebook is the new police, what Gmail and the Lochness Monster have in common, and why your brain is more vocal than you ever thought. Welcome to The Nonjudgmental Issue.

ONE WORD: WORD

Paper: good to save, bad to waste. Which is why we dig the idea of the paperless office, especially since the average employee prints 6 unnecessary pages per day, raking up a grand total of 1,410 per person per year. Um, that’s a lotta trees. So today we give you tips on how to make your office a paperless (or at least paper-minimalist) one.

ChangeTheMargins.com has come up with the simplest, most brilliant paper-saving tip: slightly reduce the default margins in Microsoft Word. (The site also has an ongoing petition to Microsoft to impact change on a much larger scale by reducing the software’s default margins.) Bill Gates has them at 1.25 inches, so even a modest reduction to 0.75 (which still keeps your docs looking spiffy) could save a Rhode-Island’s worth of trees per year if everyone in the country did it.

Here’s how:

• Mac: Go to File > Page Setup. In the Settings menu, select Microsoft Word and hit Margins. Change top, bottom, left and right to .75 and, if you’re feeling generous, change header and footer to .3, then hit Default and say “YES” when it asks whether you’d like to change the Normal template. Wait for Al Gore to call and congratulate you.

• PC: Go to File > Page Setup and hit the Default key — it’ll ask you “Do you want to change the default settings for the page set up?” Raise you right fist, say “YES!”, and change it to .75.

And now to the even smarter stuff: why use paper at all? Print all the docs you want to save to a PDF — electronic, searchable, easy to send. And just in case you give us some BS about computer crash paranoia, ask yourself this: How many times in your lifetime has your hard drive crashed? And how many times have you “misplaced” a loose sheet of paper? Exactly. So here’s how to do it:

• Mac: You’ve got it easy: just go to File > Print and instead of hitting the actual Print button, hit the PDF one in the bottom left-hand corner. Choose the destination where you’d like to save the PDF and hit Save. Breezy.

• PC: Download the free doPDF Windows utility. After it self-installs, you’re all set — just hit Print and select doPDF, then choose where to save. Rejoice in feeling almost Mac-like.

We know people who always go for paper. Whether it’s out of mindless habit or sheer self-absorbed disregard for the environment, we try not to judge — hard as it may be. But these nifty tips are so simple anyone with half a brain and half a heart can do them. And although we suspect someone may have used this phrase before: JUST DO IT (dammit).

CORNER MUSE

Here’s to the beauty of the world: people are different. And so are prostitutes. Regardless of how you may feel about the business of pleasure, it’s hard not to dig Project Prostitute: it started with a few friends drawing illustrations of what they think a prostitute looks like. But the great variation of perspectives and interpretations turned out so funny, fascinating and eye-opening that it just kept going and going and going like a multiple…eh, never mind.

Right now, you can see hundreds of “escort” illustrations — the current gallery spans across a number of categories, from the disgusting to the puzzling to the beautiful, and more. And you can even submit your own.

And just in case you’re wondering, the project seems to neither glorify nor judge prostitution. It claims to just be an art experiment in perspective. But we also think that, if anything, it’s a sad-clown reminder that dejection and circumstance can push people of so many different walks of life into this business of despair.

And, okay, some of them are pretty funny.

PINK EYE CANDY

While some seemingly bizarre social art experiments may drive a bigger point home, others are just plain bizarre. Say hello to Pink Shirt Guy, who has an entire website — and now a hefty following of pranksters — devoted to “hiding” him.

It all began when a bizarre picture with questionable authenticity was posted on the Internet. The sheer hilarity of that picture and the viral nature of the social web proceeded to sprout hundreds of spoofs, including a YouTube video. Eventually, the site was created as a shrine to the still-anonymous Pink Shirt Guy, offering downloadable cutouts of the cult man and urging users to place them in bizarre locations.

Which they eagerly did, in locations that take the hilarity of the whole thing to barely bearable levels. So we decided to partake.

HANDS DOWN EERIE

Weird begets weird: we’re on a roll, so might as well embrace it. And why do it with two arms when we can do it with more?

Our product pick of the week walks the fine line between cute and creepy. Eh, who are we kidding — there ain’t no fine line, it’s a thick fence, and this one’s knee-deep in the creepy side…but in a sort of cool way. The Handsoapâ„¢ is handmade daily by artist Marie Gardeski, so only 20 sets are available per day.

A set consists of at least 10 hands of various sizes and “skin” colors, made from goat milk and vegetable glycerin.

Get yourself a creepy little set for $17 so you can wash your creepy little hands with other creepy little hands.

VEGAN VIXENS

Clearly, we don’t judge here. And with this nonjudgmental attitude we bring you the latest — wait, the first ever — fusion of “adult” entertainment and vegan credo: the Casa Diablo Gentlemen’s Club in Portland, a fully vegan strip club.

And by “fully” we mean “fully” — even the “vegan vixens,” as the “dancers” go by, are clad in pleather instead of leather, and the authentic Mexican cuisine fare is made with soy “meat.”

Founded by entrepreneur Johnny Diablo, a vegan himself, the club may actually turn out to be a smart business idea catering to the overlap of two hefty markets — despite its negative reception by some vegans. It also doesn’t hurt that they’ve got free WiFi, a kitchen open until 2AM, and a smoke-free “business environment” for those elusive Big Wig deals. Even the Discovery Channel featured the club in their Planet Green show.

And, for once, we can say an over-the-top MySpace page is just the right vehicle to capture the, um, vibe of this venture. But, again, we don’t judge.

UNTRIVIA

And speaking of firsts, here’s a “Did You Know…” moment brought to you by Untrivia:

The first online banner ad was for Grolsch beer in 1995. It was also the first commercial viral campaign — it promoted the hunt of a character called Shymongrel (which is what get when you rapidly repeat “I’m on Grolsch” in a tipsy slur) hidden across multiple websites.

This factoid and others are why we love .NET magazine.

JUNK CONTROL

We agree with a certain entrepreneur friend that the startup bubble will never burst. Mostly because today’s startups, unlike the money- grubbing ones of the dot-com boom, are all about providing smart solutions to existing needs and problems — so their market is already there.

Case in point: a brand new Facebook app, which just launched this week, is making the virtual world even more of a utilitarian crutch to the real one. Trace is a virtual lost-and-found that allows users to register their can’t-live-withouties (iPods, bikes, computers, etc.) so that when the goodies are lost and subsequently found by a virtuous other, the latter can easily trace them back to their owner and return them.

Normally, we’d scoff with cynicism. But we’ve been fortunate enough to have an iPod returned to us by a string of such virtuous others, after the gadget made its way from a high-traffic 300-person lecture hall to the professor to the building manager to the campus community manager’s desk, where we gleefully picked it up from.

Trace aims to spare people the burden of figuring out whom to pass the lost goodie off to and making the trip to that person’s office. Now, a Facebook login is all you need to do: it’s all 1’s and 0’s, baby. And it also provides a nifty way for reporting stolen property — so when your precious Schwinn Deluxe 7 shows up on the other end of campus, you have the registration proof that it’s yours.

The app was developed at the University of North Texas and is endorsed by the UNT police, who recognize that Trace exponentially increases the chances of lost property being recovered. It is currently being promoted to over 1,000 national universities and we have high faith in its do-gooding capacity.

THIS IS NOT A HOAX

Just in time for April’s Fool, what better way to warm up than a glance at history’s greatest hoaxes?

Enter The Museum of Hoaxes — a hefty collection of hoaxes, curated by historian Alex Boese. The project began when Alex was in grad school and decided to put his research notes online, so he could access them from the library while working on his doctoral dissertation. But then people started finding the link, writing in, commenting, and basically begging for it to evolve into a full-blown museum of hoaxes.

Ironically, Alex never finished the dissertation, but the Museum took on a life of its own and even landed Alex an eponymous book deal. Today, the Museum is an all-things- hoax resource. There’s a history of hoaxes, starting with the vegetable lambs of the 1700’s and going all the way up to today’s faux celebrity death reports. A gallery of photo hoaxes from the Civil War to the present. A hoax photo test to assess your gullibility. A collection of the top 10 college pranks of all times. A gallery of tell-tale creatures from the fur-bearing crab to the Lochness monster and everything in between. And a particularly timely one: top 100 April Fool’s hoaxes of all times. Without giving you too much of a spoiler, we’ll say the chart-topping hoax took place in 1957 and has to do with BBC news, Swiss farmers and spaghetti. Genius.

TINFOIL HELMET BEWARE

Speak your mind much? Well, now you can — literally. In a project that could easily be the greatest technological advancement of the century, a team of biotech scientists developed AUDEO — a human-computer interface that projects the neurological signals of your unvoiced conscious thoughts onto a speech generator.

AUDEO uses a wireless device resting over the vocal cords capable of intercepting neurological information from the brain. A data analysis algorithm then translates this information into synthesized speech. And rest assured — the interface won’t broadcast your subconscious thoughts. It only picks up neurological signals that require much higher levels of awareness, such as formulated thoughts “packaged” for speech but unspoken.

Clearly, the technology aims to improve the quality of life for people with disabilities, but it goes far beyond the mute. In this unbelievable demonstration, you can see how AUDEO enables a paralyzed man with ALS to control his wheelchair with nothing but his conscious thought. The technology was developed in partnership with the University of Illinois and the Rehabilitation Institute of Chicago, with funding from theNational Center for Supercomputing Applications and National Instruments.

Sounds like Sci Fi? It’s real, and we think it’ll redefine the future of medicine, wireless technology and neuroscience. Because every great innovation begins with some intelligent brain-picking.

Re:thought

Sprouting phones, The Junkyards, corporate rarities, Emile Hirsch murders his wife, what film icon is going into Hollywood’s “other” film industry, how your mom scammed you, and why salad is the fundamental folly of capitalism.

GEECO COOL

Geeks and eco-freaks alike rejoice: you can now both be happy as larvae in chicken poop and call each other on the world’s first sustainable cell phones. Because, despite their ubiquity — or perhaps because of it — cell phones are given very little thought between the store and the dumpster. Out of the one billion phones produces annually across the globe, only 10% are recycled — the rest are swapped for a new one every 18 months, ending up in all the world’s landfills.

So Nokia researchers, inspired by a bit of cultural anthropology, technology…and, okay, maybe a bit of pressure from Wall Street, set out to change things. Whatever the motive, we dig the latest concept phone from the world’s largest mobile-phone maker: the Nokia Remade.

It’s a cell phone made entirely of recycled waste: aluminum cans for the shell, plastic bottles for the chassis and car tyres of the key mats. And we think it’s quite the looker, too. Think of it as the Simple of cell phones.

Then there’s the even more technologically outlandish and ecologically brilliant concept of the Bamboo phone: one of the top entries in the 2008 Core77 Green Gadgets Design Competiton.

It’s not just made from eco-friendly materials like corn-based bio-plastic and bamboo. It’s also entirely biodegradable and, once you remove the battery and antenna, the case can go in your favorite compost pile. There, it decomposes withing a few weeks. Then — no joke — it actually grows bamboo shoots: the case is filled with seeds.

So could concept phones be the new concept cars? Great in theory, but never really hit market in any sort of world-changing way? We hope not — cause we’ll take the Remade over the iPhone any day. Better yet, Steve Jobs, save that Diet Coke can — it’s back to the lab.

DRIVING MUSIC

And, hey, why stop at technology? Repurposed materials are a brilliant fit for art. Case in point: the Car Music Project.

It started in 1994 with the slow yet noisy demise of a certain old Honda Accord. Except that particular shackwagon was American composed Bill Milbrodt’s faithful old Honda Accord. So he decided a junkyard end was not enough: he envisioned a resurrection of the car, one that turned it into music multiple musicians could play and interpret.

So he got a team of auto experts to take the car apart, then hired metal sculptor Ray Faunce III to hand-craft musical instruments from the parts. The result — a stunning orchestra of brass, wind, percussion and string instruments.

Fast-forward to today. The U.K. division of Ford used the Car Music Project in commercial work for the Ford Focus which, granted, does take away from the project’s street cred but it also introduces a whole new wide audience to this novel way of thinking. The resulting TV spot, if you can abstract yourself from the mediocre vocals, the music video cliches and the awkwardly forced presence of the car, is an impressive testament to Milbrodt’s revolutionary brilliance.

Although vaguely reminiscent of a fantastic Cannes-recognized spot for, coincidentally, Honda — at least to the extent that it “plays” the car — it’s truly a rarity of unconventional thought. Well played, Milbrodt, well played.

DRIVING ART

More cars and art: we’re pretty cynical about any kind of corporate-backed art endeavors, but we’ve had our eye on the Scion Installation Art Tour since it first made waves 5 years ago. After all, the quirky car — the ultimate four-wheel tribute to the subjectivity of taste and beauty — should fit right into the irreverent, revolutionary corners of the art world.

Which it has — since 2003, the Installation has toured nearly every major cultural epicenter in the US.

Last year, it embarked upon its 4th annual tour titled “It’s a Beautiful World” — and starting this weekend, it’s making a stop right here in Philly. Between March 7 and March 21, cutting-edge new talent across collage, painting, photography and sculpture will be showcasing mind-bending work at the F.U.E.L. Collection, better known as “the Real World house,” on 3rd and Arch.

The featured artists hail from a ton of backgrounds, mindsets, nationalities, disciplines and perspectives. So it looks like a phenomenal show. And to wrap up the season, all the art will be auctioned off at the Intstallation’s last stop in L.A., with 100% of proceeds going to art-related charities.

So who’s joining us at F.U.E.L. this week?

DEJA VU GIVES YOU VERTIGO

We’re suckers for Hitchcock and don’t think the current debased state of Hollywood culture could ever outdo him. Which is why we dig Vanity Fair’s 2008 Hollywood Portofilio, the centerpiece of their 14th Annual Hollywood Issue: it pays creative tribute to Hitchcock, forsaking the illusion of outdoability and embracing instead a vision of redoability.

Four Vanity Fair photographers worked their magic with 21 top contemporary actors to recreate 11 iconic Hitchcockian scenes.

To our ultimate delight, one of our favorite actors, Scarlett Johansson, was cast in our favorite Hitchcock: Rear Window. Which we also find to be a perfect metaphor for the entire project: the voyeurism that backbones the film’s plot blended with the inherent voyeurism of today’s celebrity culture.

The full lineup of talent: Casey Affleck, Javier Bardem, Josh Brolin, Julie Christie, Marion Cotillard, Robert Downey Jr., Ben Foster, Jodie Foster, Emile Hirsch, Scarlett Johansson, Keira Knightley, Jennifer Jason Leigh, James McAvoy, Omar Metwally, Gwyneth Paltrow, Seth Rogen, Eva Marie Saint, Charlize Theron, Naomi Watts, Tang Wei, and Renée Zellweger.

See all 11 photographs, watch how the magic happened, and rent some original Hitchcock this weekend. Which of his timeless characters would you play?

IDEA BUG IN ACTION

More celebrities and film: guess what Isabella Rossellini is up to these days. Nope, it’s not Hollywood — it’s more Sundace Channel meets Discovery. After last week’s exploration of the biosphere’s creative potential, we’re glad to find Rossellini joining us…although she skews less ornithology and more pornithology.

The iconic model- slash-actor-slash- filmmaker is writing, directing and starring in Green Porno — a Sundance Channel series of short films on the sex life of bugs. Clad in various insect costumes and humping cardboard decoys, she somehow gets the magic of it across in a brilliant way, shot with a mix of childlike simplicity and German Expressionism.

Weird? Perhaps. Avant-garde? No question. Tremendously insightful, enlightening and inspiring? Absolutely.

Here’s to another cultural artifact that blends the science and art worlds in a strikingly refreshing way. And, um, those house flies are getting us all hot and bothered…not in their usual midsummer rotting garbage way.

NAUGHTICAL ADVENTURES

If all the humping bugs got you in a certain mood, then you’re in luck: our product pick of the week is just the thing. It also happens to be a world innovation in, um, bookbinding. Because Aqua Erotica claims to be “the first-ever waterproof book for adults.”

(Wait, there was a waterproof book for kids? One more thing we missed out on in childhood, thanks mom.)

We’re not quite sure what to make of all the boastful claims veiled in amusingly cheesy tropes. But, hey, be your own judge — whatever floats your duckie.

UNTRIVIA

We love Wired. We love eye-opening data. We’re also health freaks. So this week’s Untrivia borrows from the good folks at Wired — this nifty data visualization from January’s issue is just too good to not share. Not because we didn’t already know the healthiest foods are found on periphery of the store and the obesity-propagating stuff of insane energy densities lurks in the middle. But because this visual representation drives a bigger point home:

The point: there’s something fundamentally broken in our economic model. How come the healthiest foods are also the most expensive on a cost-per-calorie basis? All the government aid to the poor seems moot: food stamps to barely afford those cheap unhealthy foods, then medicare to slap a Band-Aid on the obesity-driven results.

Why not just cut back on those corn subsidies (hello, corn syrup, you number-one obesity culprit) and pour a bit into, say, organic farming? The recent Farm Bill gave $42 billion in subsidies to commodities (yep, those Reese’s Cups and Pringles would be it) and a mere $1.6 billion to fruit and vegetable.

Seems like the government can learn a thing or two from Michael Pollan.